Priya Recipes: Golden Fish fry

Golden Fish fry

Thursday, March 10, 2011

Sear fish - 1 kg

Red chilly powder - 1 tsp

Coriander powder - 1 tsp

Curry leaves

Salt to taste

Garam Masala - 1/4 tsp

Curd - 1 tsp

Mix all the ingredients and marinate for 1 hour. Heat oil in pan, simmer and fry the fish pieces till it turns cooked and golden brown. Serve with hot rice.

13 comments:

Reshmi Mahesh, March 11, 2011 at 8:19 PM: This looks very yummy and spicy.....
Sanghi, March 11, 2011 at 9:15 PM: Wow.. looks really golden brown.. yummy!
Jaisy James, March 11, 2011 at 10:56 PM: adding garam masala and curd is new to me. thanks for the recipe dear
Jaisy James, March 11, 2011 at 10:56 PM: This comment has been removed by the author.
Jaisy James, March 11, 2011 at 10:56 PM: This comment has been removed by the author.
priya, March 12, 2011 at 2:54 AM: thx guys:)
divya, March 12, 2011 at 5:41 AM: This looks very yummy and spicy.....
Tina, March 12, 2011 at 5:50 AM: wow...delicious..
Priya's Feast, March 12, 2011 at 7:46 AM: I am drooling..Nice spicy and crispy fishes
SravsCulinaryConcepts, March 12, 2011 at 6:23 PM: spicy and tempting fry !!!
priya, March 12, 2011 at 6:53 PM: thx dears :)
Suja Sugathan, March 13, 2011 at 4:30 PM: Spicy and delicious fish fry.
priya, March 13, 2011 at 7:17 PM: thx suja

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