Fish Fry (Kerala Style)
Thursday, August 11, 2011
Aniseed powder - 1/2 tsp
Cloves - 1/4 tsp (powdered)
Chilly powder - 1 tsp
Turmeric powder - 1/4 tsp
Salt to taste
Coriander powder - 1/2 tsp
Lime juice - 5 tsp
Seer Fish - 1/2 kg
Mix all the ingredients and marinate the fish for 1 hour. Heat coconut oil in pan, add the marinated fish in batches, simmer, close the lid and deep fry till it becomes golden or till fully cooked. Serve hot.
9 comments:
I love these spicy hot and crunchy fish fries....they are just awesome priya :)
A Girl's Diary
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What's On Your Kebab Platter
Spicy and delicious fish fry..yum
Lovely, crispy and delicious fish fries...nice and easy recipe too..thanks for sharing!
Wow wat a tempting clicks,makes me hungry now...
love to have this everyday....
http://www.panchamrutham.blogspot.com/
fish fry looks very crispy...want to taste it!
fish is my fvt dish...
Thx dears :)
Catchy fish fry, can count on it at any time esp with curd rice yum.
http://sanscurryhouse.blogspot.com
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