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Peas Tomato Curry

Saturday, March 3, 2012


Hey,

This is indeed a very simple curry with tomatoes and peas. Best suited for roti/chapathi/bread. Hope you enjoy!

Ingredients:

1 cup cooked Peas

Salt to taste

1 Big Onion (chopped)

2/3 Tomatoes (chopped)

Curry leaves

Red chilly powder 1/2 tsp

Coriander powder 1/2 tsp

Green chilies 2/3 (chopped)

Turmeric powder 1/4 tsp

Mustard seeds 1/4 tsp

Cumin seeds 1/4 tsp








Heat oil in pan, add the mustard and cumin seeds. After spluttering, add the curry leaves, then add the chopped onions and green chilies, saute for a while till it appears transparent and soft. Now add the tomatoes and saute for 2/3 min in low flame. Now add the chilly powder, salt, coriander powder, turmeric powder and saute with little water till the raw smell goes off. Now add the cooked peas to it and let it boil till the gravy appears little thick. Garnish with coriander leaves and serve hot.


4 comments:

Rachana March 4, 2012 at 4:31 AM  

A delicious and a quick curry.

Julie March 4, 2012 at 1:22 PM  

Delicious n authentic combo,Priya!!
Happy to follow your space :)
Hope u'll drop by my space n follow it too..
Please contribute your entries (old or new )EP Series-Cilantro /Cumin Event

Erivum Puliyum

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